My husband and I both loved the banana cake. actually we just love bananas! So he requested one day for a banana cookie. I got a much better idea coz I got this recipe from the net a long time ago and never tried it. Well I guess I finally found the perfect time to try it! It taste so good!
Ingredients
- 1 1/2 cups sifted all-purpose flour
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 3/4 teaspoon ground cinnamon
- 3/4 cup shortening
- 1 cup white sugar
- 1 egg
- 1 cup mashed bananas
- 1 3/4 cups quick cooking oats
- 1/2 cup chopped nuts
- 1/2 cup semi-sweet chocolate chip cookies (optional)
Directions
- Preheat oven to 400 degrees F (200 degrees C).
- Sift together the flour, baking soda, salt, nutmeg and cinnamon.
- Cream together the shortening and sugar; beat until light and fluffy. Add egg, banana, oatmeal and nuts. Mix well.
- Add dry ingredients, mix well and drop by the teaspoon on ungreased cookie sheet.
- Bake at 400 degrees F (200 degrees C) for 15 minutes or until edges turn lightly brown. Cool on wire rack. Store in a closed container.
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